Moringa Thepla is a energy-packed Gujarati snack made with fresh moringa leaves and simple Indian spices. This recipe became even more popular after Shri Prime Minister Narendra Modi mentioned in an interview that he enjoys a drumstick paratha once or twice a week. Inspired by that, here is get more info a delicious and healthy version of thepla enriched with the goodness of moringa.
Moringa, also known as drumstick leaves, is packed with essential minerals, low in calories, and known to help regulate blood sugar, support immunity, and maintain good heart health. When combined with wheat flour, curd, turmeric, sesame seeds, and spices, it creates a flavorful dough perfect for making soft and aromatic theplas.
Preparing moringa thepla at home is very easy. Once the dough is ready, simply roll it into thin chapatti-like rounds and cook on a tava using a little oil. These theplas taste amazing with pickle and are ideal for breakfast, travel, or tiffin meals.
For the complete recipe with ingredients and detailed steps, visit the full guide:
**Moringa Thepla Recipe by Renu Dalal**
https://www.renudalal.com/recipe/moringa-thepla